We use Tillamook for everything. The freshness is always consistent. There are no small white flakes that can appear on other brand’s shredded cheeses. We use this on everything. Recently made a green chile cheeseball and of course used Tillamook!

Tillamook always has the best cheese for texture and taste! Each shred of sharp cheddar provides a ton of flavor and it has the perfect consistency to eat as is or melted to gooey goodness.

I love how fine this is sliced. It tastes so good melted over a hot dish. I love the farm fresh quality. It has not unnecessary ingredients added. It is high quality cheese!