Yield: Meat for 10-12 tacos. Features Flavor - Seasoning Taco Chipotle. Item Weight - 1.25 oz. Pack of 24. Ingredients Chili Pepper and Other Spices and Color Dextrose Salt Corn Masa Dehydrated Onion and Garlic Cocoa Powder (Processed with Alkali) Hydrolyzed Soy Protein (Caramel Color Disodium Guanylate) Autolyzed Yeast Extract Citric Acid Natural Flavors Maltodextrin Disodium Inosinate Not More than 2% Silicon Dioxide and Calcium Silicate Added to Prevent Caking. Directions Preparation: 1. Brown and crumble 1 lb. ground beef. Drain fat. 2. Stir in 1 package Chipotle Taco Seasoning and 2/3 cup water. 3. Bring to boil. Reduce heat and simmer 5 minutes stirring occasionally. Spoon 2 to 3 tablespoons Chipotle Taco Meat Filling into 10 to 12 prepared taco shells or over 1/2 cup tortilla chips per serving. Warnings Contains: Soy.