Wild-caught off the coast of Tunisia, the Mackerel are skinned and boned by hand, then lightly salted and packed, two-to-three per tin (depending on the size of the fish), in sunflower oil. Mackerel are milder and larger than sardines, and rich in Omega-3 fatty acids (1100 mg DHA and 380 mg EPA Omega 3 fatty acids per serving). They're excellent in salads, on a mezze plate, and stupendous as a snack on crackers. Wild caught with NO synthetic colors, artificial flavors, artificial preservatives, MSG, added trans fats or genetically modified ingredients.
Includes (3) tins of Boneless Skinless Mackerel in Sunflower Oil; Total of (3) individual tins; total of 18 oz (510g); Fresh and wild caught mackerel off the coast of Tunisia; Rich in Omega 3âs, high in fiber & lightly salted; NO synthetic colors, artificial flavors or preservatives, MSG, added trans fats, dairy ingredients from rBST sources or genetically modified ingredients
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