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USA Pans 12" Round Pizza Pan with Wide Rim with Americoat
BY USA PANS
5.00 / 5 based on 1 Review
Molds & Specialty Bakeware - Confidently bake golden pizzas, calzones and cheese breads to your preferred crispness every time. The professional-gauge USA Pans Aluminized Steel Pizza Pan with Nonstick Americoat is remarkably durable with consistent heat distribution. The corrugated surface design distinguishes the USA Pans pizza pan from lower quality bakeware by maximizing pan strength and preventing warping, denting and other effects of everyday use. The exclusive ridged surface also circulates air all around food, providing a continuous-even baking temperature for uniform results. Plus, the pizza pan's wavy baking area minimizes surface contact so your pizzas, break sticks and appetizers bake to a golden crust without burning. The proprietary Americoat Plus, a nontoxic clear coating, creates a silicone nonstick surface considered the best in the industry, releasing foods easily and helping prevent over-baking. Eco-friendly coating is PFOA- and PTFE-free. Rolled edges and internal steel wire add strength to the n - Specifications Made in the USA Material: heavy-gauge aluminized steel (65% recycled), Americoat Plus nontoxic clear silicone coating 12" Pan Model: 1090PZ Size: 12 3/4" Dia. x 1/4"H Weight: 1 lb. 4 oz. 14" Pan Model: 1097PZ Size: 14 3/4" Dia. x 1/4"H Weight: 1 lb. 10 oz. Use and Care Hand wash the USA Pans pizza pan prior to first use and after every use in warm water with mild dishwashing soap, sponge or nylon pad. Rinse and dry thoroughly. Do not use harsh abrasives or steel wool pads. Do not soak the pan in water to remove baked-on food or stains. Dishwasher detergents may damage the surface of the 14" pizza pan. Use only wood, nylon, rubber or plastic tools. Do not cut food on the nonstick pizza pan. The USA Pans pizza pan heats so efficiently, it is recommended not to exceed 450 F oven temperature. The 14" pizza pan is freezer-safe. see more...
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