Although it says that it is for bread, I use it in just about anything that calls for Garlic and basil. i make a lot of my own pasta sauces and italian dishes. You only need a few dashes in each dish you make of this little gem. It also goes great in sprucing up diced red potatoes or garden medley vegetables such as zucchini and yellow squash.
I stumbled on this brand at my local Sprouts store. I love the flavor is this seasoning! I tend it on actual bread to make garlic bread...soo good! I've mixed it in with olive oil to marinate some chicken. Yum!!!
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