The ultimate. Great on steak. When we make our world famous BBQ ribs at Sylvia's Restaurant in the heart of Harlem we use Rib Rub'n More. This all purpose rub is amazing on just about everything. Try it on your favorite cuts of beef pork and lamb. It's great on steak. Just sprinkle it on pat it down and then let It set a while so the seasoning soaks in. For roasts I use a long fork and first stick the meat so it gets flavored throughout. This is truly a Rib Rub'n More. Love Sylvia. Queen of Soul Food. No preservatives. All natural ingredients. Features 5.5 Ounce Pack of 12 Ingredients Salt Paprika Garlic Mustard Sugar and Spices. Directions Rub meat (or spray) with oil. Sprinkle a generous amount of Sylvia's Rib Rub 'n More on both sides. Pat it down and refrigerate for 2-24 hours.