Journey with Snapdragon Foods to the culinary capitals of Asia, where every stop brings a new taste discovery. For centuries, the legendary flavors of Asia have stirred the imaginations of great cooks. Now Snapdragon brings these vibrant, authentic flavors to your table to be savored as simple and satisfying meals. Made from natural ingredients and seasonings, Snapdragon Foods are a gourmet Asian tour for your tastebuds. They represent the best of the five classic flavors: sweet, salty, sour, bitter, and umami - the savory, deeply satisfying fifth taste. The inspiration for Indonesian Peanut Rice Pasta was found on densely populated Bali, one of Indonesia's 17,000 islands. To savory peanut sauce, a staple of Balinese cuisine, vibrant local spices were added. The result is a robust rice-pasta dish; simply add grilled meat to create a flavorful and filling main dish.