Smithfield® Spirals™ Brown Sugar Glazed Spiral Sliced Smoked Ham
My family loves these hams. We have them Easter, Thanksgiving,& Christmas. I cook them in Ginger Ale and after they are done cooking, my husband takes the ham out and we add bow noodles to the broth. Winner Winner Ham Dinner! 🐖
My husband gets one of these from work every year. It has become a holiday staple. The ham alone is tender and delicious but once you top it with the glaze it puts it over the top. So good!
Mmmm! Considering I’m not good at cooking this was super easy for me to do. It turned out delicious! The brown sugar gives the ham a nice sweet taste. The ham is already pre-sliced; I mean could it get anymore perfect?!
Q & A
Be the First to Ask a Question