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stephanie r.
8 reviews

Does anyone think they should be good to use to make fondue?

Shalayna G.
Shalayna G.
Purvis, MS
1 year ago
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Eco-warrior Expert Level 1
yes maybe add a touch of milk for more creamy
Sara A.
Sara A.
Petersburg, MI
1 year, 6 months ago
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Eco-warrior Expert Level 1
They should be ok but i would probably stick with block cheese.
Maria Laura M.
Maria Laura M.
miami, FL
1 year, 7 months ago
Absolutely
Lexi W.
Lexi W.
Tempe, AZ
1 year, 7 months ago
Yes they'd be perfect
Gabrielle R.
Gabrielle R.
1 year, 7 months ago
Definitely they're the perfect size
Amy V.
Amy V.
Burien , WA
1 year, 7 months ago
Omg yes
Rohma A.
Rohma A.
Indianapolis, IN
1 year, 7 months ago
Yeeeesss
Adrianne G.
Adrianne G.
Torrance, CA
1 year, 7 months ago
Yes! Will melt faster than big chunks of the block
Jaimie N.
Jaimie N.
Boynton Beach, FL
1 year, 7 months ago
Yes
Olivia H.
Olivia H.
Capitol Heights, MD
1 year, 7 months ago
Yess.

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