Sara Lee® Artesano™ Bakery Bread
Introducing the newest addition to the Sara Lee® Bread family, Artesano™, an Artisan style bread. Sliced thick with a mouthwateringly soft texture, Artesano™ transforms the routine into remarkable. With its rich flavor and distinctly creamy character, the flavors you love just taste better. Artesano™ is made without high fructose corn syrup, added flavors or colors.
Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, sugar, yeast, soybean oil, salt, wheat gluten, calcium propionate (preservative), monoglycerides, datem, calcium sulfate, soy lecithin, citric acid, potassium iodate.
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