I like this a lot, but the comparison is closer to prosecco than wine. Best served very cold to cut some of the sweetness, and is improved by mixing with an acidic fruit juice or nectar. I like a little tonic water with it.

I love this wine so much. It is ideal to share whit a good company. Even thoygh I'm not.a deinker, this a has met my expectations

In realtà non mi ha soddisfatta a pieno, per il retrogusto troppo acido e fruttato, rispetto al Chianti classico più legnoso, che sa di tabacco. Ma comunque un buon vino!