Royal Oak lump charcoal is my go-to charcoal for all my barbecuing. It has an outstanding flavor, it burns evenly and creates a good, hot fire. There is very little ash and almost 100% of the coals burn completely.

I’m old school. I grill and smoke using charcoal and wood chunks. The royal oak lump charcoal burns long, even and clean! It doesn’t leave a ton of ash. The packaging is standard but pretty easy to open. My meats have a great smoke flavor when I use this charcoal.

Summer is coming and it is bbq season. Royal oak all- natural hardwork lump charcoal is very good quality charcoal. The charcoal can keep the heat for long time too