Reese Quartered Marinated Artichoke Hearts
I love using artichoke hearts in salads, and buying them already made is way easier than making them at home! I love the jar over the can because you don't have to use them all at once.
I love eating these straight from the jar. I cook with them in so many different things. They're good with pasta. In stir fry. They are salty but not too salty. The texture holds up well.
I love these artichokes! They are so convenient to have in a glass jar versus a can because you can just used what you need and save the rest for later. They are delicious when added to salads, pasta, and dips.
I love cooking with artichoke hearts and these are perfect to top a salad with or include in a tossed pasta salad! The marinade is not too strong, but I still will pat them dry to remove extra juice!
So I might be weird but I absolutely love canned artichoke hearts. I buy them and eat them straight out of the jar/ can as a snack. This are my favorite.
These are amazing as a pizza topping! They are also great for spinach artichoke dip and delicious straight out of the jar!
Use these in my spinach artichoke dip and it's always a hit. So good right out of the jar as well.
Is there any other brand of artichoke hearts aside from Reese? For real. Is there?
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