Quaker® Breakfast Cookies Oatmeal Chocolate Chip
Your childhood dreams have come true, you can have a chocolate chip cookie for breakfast. Indulge responsibly with Quaker's Oatmeal Chocolate Chip Breakfast Cookies. Made with whole grain Quaker Oats and sprinkled with chocolate chips, Quaker Breakfast Cookies are a good source of iron, calcium and fiber. Your mouth will think it's a chocolate chip cookie, but your body will know better.
- 0g trans fat
- 6g fat per serving
Whole Grain Rolled Oats, High Fructose Corn Syrup, Whole Wheat Flour, Semisweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Milkfat, Soy Lecithin, Natural Flavors, Vanillin [An Artificial Flavor]), Sugar, Corn Syrup, Partially Hydrogenated Soybean And Cottonseed Oils** With Tbhq And Citric Acid Added To Preserve Freshness, Modified Wheat Starch, Water, Maltodextrin, Glycerin, Dried Apple Puree, Contains 2% Or Less Of Calcium Carbonate, Mono And Diglycerides, Nonfat Dry Milk, Natural And Artificial Flavors, Egg Whites, Sodium Bicarbonate, Dried Whole Eggs, Salt, Modified Food Starch, Corn Flour, Malic Acid, Sodium Alginate, Calcium Phosphate, Vitamin E Acetate, Reduced Iron, Niacinamide*, Pyridoxine Hydrochloride*, Thiamin Mononitrate*, Potassium Sorbate (A Preservative), Sodium Phosphate, Riboflavin*, Vitamin A Palmitate*, Cyanocobalamin*.
*One Of The B Vitamins
**Adds A Dietarily Insignificant Amount Of Trans Fat