The ONLY mozzarella cheese used in my house. I have tried some of the less expensive brands but none compare. It's all about the taste and by far Polly-O is the best! I can actually tell if someone uses a different cheese in their recipe than Polly-O, the taste is distinctive and it is well worth what it costs. I tend to stock up when it goes on sale. Me and my children can eat a brick of this plain.
The is the only Mozzarella I always have in my house. My grandmother always had this from my memory when I was kid in her house growing up. It's very soft and tasty. I'm a bit lactose sensitive but this cheese does not bother me whatsoever.