Pepperidge Farm® Stone Baked Artisan Collection Italian Loaf

Pepperidge Farm® Stone Baked Artisan Collection Italian Loaf

BY PEPPERIDGE FARM

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Description

Love the hearty texture and great taste of authentic artisan rolls? Ours are made by our bakers using real ingredients and baked in a unique stone oven to create a crisp, golden crust and a light, airy inside. They’re perfect for everyday meals or special occasions and can be warm and ready in about 15 minutes.

Ingredients:
Made From: Enriched Semolina Wheat Flour (Semolina Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Enriched Durum Wheat Flour (Durum Flour, Ferrous Sulfate, Niacin, Thiamine
Mononitrate, Riboflavin, Folic Acid), Water, Enriched Wheat Flour (Flour, Thiamine Mononitrate, Niacin, Riboflavin, Reduced Iron, Folic Acid), Contains 2 Percent Or Less Of: Salt, Malt Syrup, Sesame Seeds, Yeast, Malted Barley Flour, Rice Flour.

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Pepperidge Farm® Stone Baked Artisan Collection Italian Loaf
Pepperidge Farm® Stone Baked Artisan Collection Italian Loaf
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REVIEWS
Annie N.
Cottonwood, AZ
600 reviews
I absolutely loveeeee Pepperidge farm bread! I always go for the 5 cheese Italian bread in the frozen section. I can seriously eat the whole thing
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