Palermo's

Bringing Families Together. It was the passion of our founder, Gaspare "Papa Palermo" Fallucca, to help bring families together over great Italian food. Papa started our pizzeria in America with recipes he brought from Sicily, the same recipes that inspired our Pizzeria pizza. We start with a pizzeria style crust that's crispy on the outside but soft in the middle, topped with handcrafted sauces, the perfect blend of seasonings and generous layers of premium cheeses, meats, and vegetables for a taste your whole family will love. While a lot has changed in fifty years, our commitment to family and authentic Italian food has never wavered, something we're sure you'll notice after just one bite. The Fallucca Family.

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Palermo's® Pizzeria Medium Crust Hand Tossed Style Pepperoni Pizza

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