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Organic Valley® Blue Cheese Crumbles

Organic Valley® Blue Cheese Crumbles


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4.00 / 5 based on 1 Review


Our award-winning blue cheese is made from organic milk, rennet, natural cultures and time. Available in crumbles or wedges, our aged Organic Valley Blue Cheese is a fantastic gluten-free addition to your next salad, dressing, appetizer or dessert.

Named one of the best blue cheeses in America by the American Cheese Society and a medalist at the World Dairy Expo, our gluten-free Blue Cheese Crumbles add a touch of tangy, creamy deliciousness to any dish.


Organic Cultured Pasteurized Milk, Salt, Vegetarian Enzyme, Animal Enzyme, Penicillium Roqueforti.

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Organic Valley® Blue Cheese Crumbles
Organic Valley® Blue Cheese Crumbles
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Fall River, MA
156 reviews
Foodie Expert Level 4
Awesome to wake up a dull salad, or just add a little extra something. I went to a party where they sprinkled it on top of a buffalo dip. Good stuff if you like blue cheese.
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