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Old El Paso® Mexican Rice uploaded by Carrie J.Old El Paso® Mexican Rice uploaded by Ashley M.
Old El Paso® Mexican Rice

Old El Paso® Mexican Rice

BY OLD EL PASO #23 in Rice Cookers

3.1 out of 5 stars
  • 5 Stars43%
  • 4 Stars14%
  • 3 Stars0%
  • 2 Stars0%
  • 1 Star43%
3.14 / 5 based on 7 Reviews

Product Description

Mexican Rice is ready in 60 seconds! And it's been made with a just-right blend of seasoning.

Ingredients:

Water, Enriched Parboiled Rice (Rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), Partially Hydrogenated Soybean Oil, Salt, Dried Tomato. Contain less than 1% of: Sugar, Natural Flavor, Dried Red and Green Bell Peppers, Spice, Chili Powder (Chili Pepper, Spice, Salt, Garlic Powder), Roasted Garlic, Maltodextrin, Paprika, Modified Corn Starch, Sunflower Oil (refined), Yeast Extract, Chili Pepper, Chicken Powder, Egg Yolk, Chicken Fat, Lipolyzed Cultured Cream, Disodium Inosinate, Disodium Guanylate, Freshness Preserved by Sodium Metabisulfite, Ascorbic Acid and Tocopherol. 

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Old El Paso® Mexican Rice
Old El Paso® Mexican Rice
Reviews (7)
Q&A (0)
Media (2)
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REVIEWS
Mikala M.
Houston
130 reviews
Foodie Expert Level 1
I’m not a huge rice fanatic but this rice is great. It is very easy to make, just follow the directions and be sure not to let the rice stick to the pan- keep stirring!
10/10 when it comes to the flavors!
Barbara  S.
Sandy Hook, KY
82 reviews
This rice is pretty good. I buy it often to have with tacos or fajitas. it's easy to fix and tastes good and is a quick side dish that goes great with tacos.
Ashley M.
Scottsdale, AZ
188 reviews
Foodie Expert Level 3
Guys this was so gross I threw it away. It was crunchy, but worst of all tasted like nasty Mexican flavored plastic.
Carrie J.
101 reviews
Foodie Expert Level 2
This rice is horrendous. It tastes like rancid Spaghetti O's mixed with rice. Totally disgusting. Never ever buy.
Amber A.
Houston, TX
159 reviews
Foodie Expert Level 2
I don't like old el paso products. I think they are yucky and lack the mexican flavor
Kelsey S.
534 reviews
Foodie Expert Level 4
I love this rice! It doesn't make a great side dish because it's not dry like rice in a Mexican restaurant, it's left with a wet texture after cooking. Or maybe it's just the way I cook it. I like to add kidney beans and use it in vegetarian burritos!
Aaron S.
Calgary
2 reviews
I love this product so much. Guests love it and it's so easy to make! But how come I can barely find this in grocery stores anymore.
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