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Nestlé® Toll House® Semi Sweet Chocolate Morsels

BY TOLL HOUSE #47 in Chocolates & Chocolate Candy

4.8 out of 5 stars
  • 5 Stars90%
  • 4 Stars9%
  • 3 Stars1%
  • 2 Stars0%
  • 1 Star0%
4.88 / 5 based on 11,615 Reviews

Product Description

Our famous Semi-Sweet Morsels have been helping to bake up the best for generations. Delicious in desserts or right out of the bag, these morsels bring versatility and convenience to any baker’s kitchen. Also available in the following.

  • 100% Real Semi-Sweet Chocolate
  • No Artificial Colors or Flavors
  • No Preservatives
  • Gluten Free

Ingredients :

Sugar, Chocolate, Milkfat, Cocoa Butter, Soy Lecithin, Natural Flavors. Contains: Milk, Soy Ingredients Current As Of 11/2017. Check The Package In The Store Prior To Purchase.

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Top Questions See all 14,359 Q&A

  • Have you ever made homemade hot chocolate with these? Jus...25 Answers
  • Can this chocolate be used to make cookies?205 Answers
  • Love these I use for cookies and cake and baking 46 Answers
Nestlé® Toll House® Semi Sweet Chocolate Morsels
Nestlé® Toll House® Semi Sweet Chocolate Morsels
Reviews (11615)
Q&A (443)
Media (136)
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REVIEWS
PRODUCT HIGHLIGHTS
  • "Not only do I use these in my family recipe chocolate chip cookies, but I also melt them to do my chocolate covered popcorn and pretzels during the Holiday time." in 1106 reviews
  • "These are the only chocolate chips that I will buy because they're absolutely perfect for baking and the recipe on the back is my go-to for chocolate chip cookies!" in 645 reviews
  • "I love chocolate and white toll house morsels I like just eating the plain and I like the chocolate chips in my ice cream " in 126 reviews
  • "Expecially follow the chocolate chip cookie recipe on the back of the bag/ package to make the best ever chocolate chip cookies that everyone will love!" in 126 reviews
  • "Great chocolate chip cookie recipe on the back, and they're good for a quick snack if you don't want to make the cookies, too!" in 116 reviews
Caroline S.
94 reviews
I love making cookies with these and they always turn out amazing. I could even eat these on there own. I'm a big chocolate fan!!!!
Sarah S.
Bowling Green, KY
83 reviews
I use these for all of my baking endeavors and they're wonderful. Taste is great and they are so easy to use in a variety of ways.
Elizabeth N.
Longview, TX
44 reviews
I really like the specially to make cookies or any type of desserts they are very chocolatey and rich but they're also very smooth
Amanda D.
Gardner, MA
250 reviews
Sweet Tooth Expert Level 2
I use these when baking cookies, muffins, pancakes, etc. Also great a handful at a time! Great chocolate taste, even better price.
Audbrey M.
Egg Hbr Twp, NJ
331 reviews
Sweet Tooth Expert Level 2
Toll house morsels are my favorite chip for holiday cookies. They are essential for my chewy gooey holiday chocolate chip cookies.
Teressa H.
125 reviews
Love these but I prefer dark chocolate! Not that , that keeps me from eating these when they're around! Still chocolate of course!
Bethany B.
Hoover, AL
19 reviews
These make the best chocolate chip cookies, they have so much flavour. The go great in lots of things and I love to bake with them.
Karen S.
Robersonville, NC
164 reviews
Delicious! I use these in ALL my recipes that use chocolate chips. I even melt the chocolate and dip things in it. Great quality!
Cristal A.
Richardson, TX
36 reviews
I love using these to make chocolate chip cookiesor brownies! I use the entire bagbecause you can never get enough chocolate chips
Charmy P.
Tampa, FL
32 reviews
This is a must have for bakers. These can be used to make chocolate chip cookies or they can be a nice topping to a wonderful cake.
Katia L.
Woodbridge, VA
205 reviews
Where can i find them?
demi b.
Orange park, FL
503 reviews
Do these come in white chocolate?
Jessica S.
Fayetteville, Nc
14 reviews
I have been looking to use these in something besides chiclate chip cookies. what do you recommend?
Michelle V.
Riverside , CA
102 reviews
Are they good
Lana G.
Kaplan, LA
185 reviews
Sweet Tooth Expert Level 4
What do you recommend I make with these?

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