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Nestlé® Toll House® Semi Sweet Chocolate Morsels

BY TOLL HOUSE #47 in Chocolates & Chocolate Candy

4.8 out of 5 stars
  • 5 Stars90%
  • 4 Stars9%
  • 3 Stars1%
  • 2 Stars0%
  • 1 Star0%
4.88 / 5 based on 11,629 Reviews

Product Description

Our famous Semi-Sweet Morsels have been helping to bake up the best for generations. Delicious in desserts or right out of the bag, these morsels bring versatility and convenience to any baker’s kitchen. Also available in the following.

  • 100% Real Semi-Sweet Chocolate
  • No Artificial Colors or Flavors
  • No Preservatives
  • Gluten Free

Ingredients :

Sugar, Chocolate, Milkfat, Cocoa Butter, Soy Lecithin, Natural Flavors. Contains: Milk, Soy Ingredients Current As Of 11/2017. Check The Package In The Store Prior To Purchase.

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Top Questions See all 14,359 Q&A

  • Have you ever made homemade hot chocolate with these? Jus...25 Answers
  • Can this chocolate be used to make cookies?205 Answers
  • Love these I use for cookies and cake and baking 46 Answers
Nestlé® Toll House® Semi Sweet Chocolate Morsels
Nestlé® Toll House® Semi Sweet Chocolate Morsels
Reviews (11629)
Q&A (443)
Media (136)
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REVIEWS
PRODUCT HIGHLIGHTS
  • "Not only do I use these in my family recipe chocolate chip cookies, but I also melt them to do my chocolate covered popcorn and pretzels during the Holiday time." in 1106 reviews
  • "These are the only chocolate chips that I will buy because they're absolutely perfect for baking and the recipe on the back is my go-to for chocolate chip cookies!" in 645 reviews
  • "I love chocolate and white toll house morsels I like just eating the plain and I like the chocolate chips in my ice cream " in 126 reviews
  • "Expecially follow the chocolate chip cookie recipe on the back of the bag/ package to make the best ever chocolate chip cookies that everyone will love!" in 126 reviews
  • "Great chocolate chip cookie recipe on the back, and they're good for a quick snack if you don't want to make the cookies, too!" in 116 reviews
Rosa W.
Palatka , FL
84 reviews
I buy these whenever I need to use chocolate morsels. They taste good & they melt really good for when I need to make chocolate dipped treats!
Pam L.
130 reviews
These are versatile for those who bake. You can use them for cakes, muffins, and even homemade granola bars. I even make trail mix with them!!
Sarah P.
San Antonio, TX
174 reviews
I keep my house stalked with these and use them for so many things. Toll House Morsels are higher quality than other brands that I have tried.
Lillia N.
Sherman Oaks, CA
3 reviews
These are good, but not the best for making great desserts. I go for Ghirardelli chips, or more premium chocolate for a richer chocolate flavor.
Komal P.
84 reviews
These perfect little morsels !! so many uses out of them, one of my fav is to throw him in the vitamix with milk and coffee for a "mocha latte"
Maile C.
Goode, VA
72 reviews
It can come in different sizes and flavors but Toll house is the best when it comes to chocolate chips. I only use this product when baking!
Hannah E.
El Paso , TX
57 reviews
Sweet Tooth Expert Level 2
Is really something cool to keep in pantry, we usually use it for deserts but mainly in our pancakes, our fam love chocolate chip pancakes lol.
Ali S.
3 reviews
You can use these in anything or just eat them plain. I wish I had some right now as a matter of fact ... or ... A warm chocolate chip cookie.
Tenns R.
Stone Mtn, GA
40 reviews
These are the only morsels I use. They are my all-time fave. I never stray from these, using them in my cookies and other baking adventures.
Laney G.
Cuthbert, GA
73 reviews
These can be used in about any kind of dessert and work wonders. You can even eat them for a snack. They will hit any sweet tooth's cravings.
Frances N.
El Centro, CA
19 reviews
Can this chocolate be used to make cookies?
Megan P.
San Antonio, TX
182 reviews
Are these good for cookies?
Diana V.
Wasco, CA
588 reviews
Whats a good way to eat these
Erica C.
98 reviews
These come in various sizes, mini etc...which one do you prefer and why?
Allison B.
Montevallo, AL
7 reviews
Are these good to bake with?

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