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Nestlé® Toll House® Semi Sweet Chocolate Morsels

BY TOLL HOUSE

4.8 out of 5 stars
  • 5 Stars90%
  • 4 Stars9%
  • 3 Stars1%
  • 2 Stars0%
  • 1 Star0%
4.88 / 5 based on 11,573 Reviews

Product Description

Our famous Semi-Sweet Morsels have been helping to bake up the best for generations. Delicious in desserts or right out of the bag, these morsels bring versatility and convenience to any baker’s kitchen. Also available in the following.

  • 100% Real Semi-Sweet Chocolate
  • No Artificial Colors or Flavors
  • No Preservatives
  • Gluten Free

Ingredients :

Sugar, Chocolate, Milkfat, Cocoa Butter, Soy Lecithin, Natural Flavors. Contains: Milk, Soy Ingredients Current As Of 11/2017. Check The Package In The Store Prior To Purchase.

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Top Questions See all 14,344 Q&A

  • Have you ever made homemade hot chocolate with these? Just warm u...25 Answers
  • Can this chocolate be used to make cookies?203 Answers
  • Love these I use for cookies and cake and baking 46 Answers
Nestlé® Toll House® Semi Sweet Chocolate Morsels
Nestlé® Toll House® Semi Sweet Chocolate Morsels
Reviews (11573)
Q&A (441)
Media (131)
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REVIEWS
PRODUCT HIGHLIGHTS
  • "Not only do I use these in my family recipe chocolate chip cookies, but I also melt them to do my chocolate covered popcorn and pretzels during the Holiday time." in 1106 reviews
  • "These are the only chocolate chips that I will buy because they're absolutely perfect for baking and the recipe on the back is my go-to for chocolate chip cookies!" in 645 reviews
  • "I love chocolate and white toll house morsels I like just eating the plain and I like the chocolate chips in my ice cream " in 126 reviews
  • "Expecially follow the chocolate chip cookie recipe on the back of the bag/ package to make the best ever chocolate chip cookies that everyone will love!" in 126 reviews
  • "Great chocolate chip cookie recipe on the back, and they're good for a quick snack if you don't want to make the cookies, too!" in 116 reviews
Wendy M.
Ocala, FL
65 reviews
You just cannot make chocolate chip cookies without these chips! They are a staple in my home. I just made a batch last week! Always a winner!
Lyndsey M.
Kansas City, MO
10 reviews
These are my go-to chocolate chips for just about anything. They are perfect for cookies and melt nicely. I even throw a small handful in chili!
Amber S.
Trumbull, CT
152 reviews
Sweet Tooth Expert Level 2
These work so well for so many things. I use them in cookies, ganache, and to cover cake pops. Always good quality and priced well. Great value.
Alissa S.
State College, PA
10 reviews
These are prefect for baking, a morning bowl of oatmeal, or as an after-dinner dessert. They are great when just a "pinch" of chocolate will do.
Kimmye L.
61 reviews
My go to chocolate chips for any sort of baking needs. I also like to melt the chocolate chips down to make chocolate bark or to pour over fruit.
Katelynn L.
Union Bridge, MD
33 reviews
I love these because they melt great and they don't ever have that weird white appearance that some off-brands have! Definitely worth the price!
Michele B.
25 reviews
These chips work great with all my recipes that call for them whether it's Crock-Pot hot chocolate to Oreo Balls. Delicious my family loves them
Tami S.
North Platte, NE
10 reviews
This is a must have for me while eating popcorn and watching a movie! i love to drop these in my freshly popped popcorn while watching a movie.
Brooke J.
5 reviews
Nestle toll house semi sweet chocolate chips are the very best chocolate chips to make chocolate chip cookies with. We always have them on hand!
Alyssa H.
8 reviews
My Favorite chips for making chocolate chip cookies from scratch. Also good for makeing homemade Reese's cups Very sweet but not overwhelming.
Frances N.
El Centro, CA
19 reviews
Can this chocolate be used to make cookies?
Megan P.
San Antonio, TX
182 reviews
Are these good for cookies?
diana v.
Wasco , CA
588 reviews
Whats a good way to eat these
Erica C.
98 reviews
These come in various sizes, mini etc...which one do you prefer and why?
Allison B.
Montevallo, AL
7 reviews
Are these good to bake with?

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