Nestlé® Toll House® Semi-sweet Chocolate Morsels

BY TOLL HOUSE #52 in Chocolates & Chocolate Candy

4.8 out of 5 stars
  • 5 Stars90%
  • 4 Stars9%
  • 3 Stars1%
  • 2 Stars0%
  • 1 Star0%
4.88 / 5 based on 11,580 Reviews

Product Description

Our Famous Semi-sweet Morsels Have Been Helping To Bake Up The Best For Generations. Delicious In Desserts Or Right Out Of The Bag, These Morsels Bring Versatility And Convenience To Any Baker’s Kitchen.

Ingredients :

Sugar, Chocolate, Milkfat, Cocoa Butter, Soy Lecithin, Natural Flavors. Contains: Milk, Soy Ingredients Current As Of 11/2017. Check The Package In The Store Prior To Purchase.

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Top Questions See all 440 Q&A

  • Have you ever made homemade hot chocolate with these? Just warm u...25 Answers
  • Can this chocolate be used to make cookies?202 Answers
  • Love these I use for cookies and cake and baking 46 Answers
Nestlé® Toll House® Semi-sweet Chocolate Morsels
Nestlé® Toll House® Semi-sweet Chocolate Morsels
Reviews (11580)
Q&A (440)
Media (129)
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PRODUCT HIGHLIGHTS
  • "Not only do I use these in my family recipe chocolate chip cookies, but I also melt them to do my chocolate covered popcorn and pretzels during the Holiday time." in 1106 reviews
  • "These are the only chocolate chips that I will buy because they're absolutely perfect for baking and the recipe on the back is my go-to for chocolate chip cookies!" in 645 reviews
  • "I love chocolate and white toll house morsels I like just eating the plain and I like the chocolate chips in my ice cream " in 126 reviews
  • "Expecially follow the chocolate chip cookie recipe on the back of the bag/ package to make the best ever chocolate chip cookies that everyone will love!" in 126 reviews
  • "Great chocolate chip cookie recipe on the back, and they're good for a quick snack if you don't want to make the cookies, too!" in 116 reviews
Kayla S.
Magnolia, TX
67 reviews
I am a big fan of these chocolate chip. I am a big baker so I use a lot of these is a bunch of the stuff I make. They taste amazing and they melt really good
Jennifer C.
Williamson, WV
49 reviews
Out of all the brands I have found Nestle makes the best. They are perfect to mix in all kinds of deserts. and not just the chocolate ones but all flavors.
Jessica H.
FORT WORTH, TX
34 reviews
When I am baking anything, or making some chocolate covered strawberries, I don't use anything else but this. You can't go wrong with the toll house morsels!
France G.
Indio, CA
30 reviews
I grew up with these chips and they are still my favorites. They taste great and melt just right. Toll house cookies are still the best cookies for anytime.
Amanda S.
78 reviews
I always keep a bag of these in my pantry! they make the best chocolate chip cookies and also are tasty little treats in homemade granola bars or trail mix!
Deborah M.
Waterbury, CT
33 reviews
I can't keep these in the house or I'll eat them right out of the bag. For some reason these semi-sweet chocolate chips are even better than a chocolate bar.
Danielle J.
Pingree Grove, IL
285 reviews
Sweet Tooth Expert Level 2
You can never go wrong with toll house chocolate chips! These are great for baking. I've been using them ever since I started baking. Will always use these!
Lili W.
New York, NY
39 reviews
I love baking with these or just freezing them and then snacking on it. Very versatile and can be used in a variety of things. Plus the price so reasonable!
Kathryn Z.
Bethel Park, PA
14 reviews
Sweet Tooth Expert Level 1
This is the best chocolate morsel out there! Great for baking. Lots of other varieties as well, but this one is perfect for homemade chocolate chip cookies.
Marian C.
Jackson, TN
143 reviews
These choc chips are amazing. i recommend anything toll house, from frozen to making them from scratch with the toll house ingredients. makes my mouth water!
Frances N.
El Centro, CA
19 reviews
Can this chocolate be used to make cookies?
Megan P.
San Antonio, TX
184 reviews
Are these good for cookies?
diana v.
Wasco , CA
561 reviews
Whats a good way to eat these
Erica C.
98 reviews
These come in various sizes, mini etc...which one do you prefer and why?
Allison B.
Montevallo, AL
7 reviews
Are these good to bake with?

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