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Nestlé® Toll House® Semi-sweet Chocolate Morsels

BY TOLL HOUSE #52 in Chocolates & Chocolate Candy

4.8 out of 5 stars
  • 5 Stars90%
  • 4 Stars9%
  • 3 Stars1%
  • 2 Stars0%
  • 1 Star0%
4.88 / 5 based on 11,580 Reviews

Product Description

Our Famous Semi-sweet Morsels Have Been Helping To Bake Up The Best For Generations. Delicious In Desserts Or Right Out Of The Bag, These Morsels Bring Versatility And Convenience To Any Baker’s Kitchen.

Ingredients :

Sugar, Chocolate, Milkfat, Cocoa Butter, Soy Lecithin, Natural Flavors. Contains: Milk, Soy Ingredients Current As Of 11/2017. Check The Package In The Store Prior To Purchase.

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Top Questions See all 440 Q&A

  • Have you ever made homemade hot chocolate with these? Just warm u...25 Answers
  • Can this chocolate be used to make cookies?202 Answers
  • Love these I use for cookies and cake and baking 46 Answers
Nestlé® Toll House® Semi-sweet Chocolate Morsels
Nestlé® Toll House® Semi-sweet Chocolate Morsels
Reviews (11580)
Q&A (440)
Media (129)
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PRODUCT HIGHLIGHTS
  • "Not only do I use these in my family recipe chocolate chip cookies, but I also melt them to do my chocolate covered popcorn and pretzels during the Holiday time." in 1106 reviews
  • "These are the only chocolate chips that I will buy because they're absolutely perfect for baking and the recipe on the back is my go-to for chocolate chip cookies!" in 645 reviews
  • "I love chocolate and white toll house morsels I like just eating the plain and I like the chocolate chips in my ice cream " in 126 reviews
  • "Expecially follow the chocolate chip cookie recipe on the back of the bag/ package to make the best ever chocolate chip cookies that everyone will love!" in 126 reviews
  • "Great chocolate chip cookie recipe on the back, and they're good for a quick snack if you don't want to make the cookies, too!" in 116 reviews
Hannah F.
Orem, UT
12 reviews
This is a staple for me. Not only do I love to bake but I love chocolate so I end up using these in large quantities! Just good old fashioned delicious classic.
Jelitsa F.
San Diego, CA
50 reviews
I put these in just about everything. Pancakes, muffins, desserts, etc. They're delicious and versatile. They also come in a bunch of flavors like butterscotch!
Amy M.
113 reviews
I use these in cakes and cupcakes, pancakes. They are a great price and the taste is great. They melt down great also if you wanted to dip strawberries in them.
Kristina M.
Davenport, IA
40 reviews
I remember my dad using these for his Christmas cookies every year. So now we use them! Great for chocolate chip cookies, or grab a handful for a sweet snack!
Kaleigh B.
Hays, KS
159 reviews
Yo so my sweetness of Java gyps they've been in my life since I was out of my moms room she makes bomb cookies with these keep you and you also getting pancakes
chelsea c.
Vallejo, CA
31 reviews
Toll house always reminds me of baking cookies with my grandma as a kid. the chocolate chips are classic but personally the butterscotch chips are the way to go
Rose M.
Parker, AZ
79 reviews
I follow the recipes on the back of the bag for the cookies. I like semi sweet. I think the cookies taste best with this chocolate. They're sweet but too sweet.
Annie W.
San Francisco, CA
23 reviews
A chocolate cookie is not complete without these. They're easy to use, and there's even a recipe on the back of the package. You cant go wrong with this stuff.
Claudia J.
menlo park, CA
97 reviews
Love these for baking, dipping strawberries in, and plainly eating them. some times we eat 1/3 of the bag before we get to use them in baking they're delicious.
Jasmine B.
Foster City, CA
360 reviews
I absolutely love chocolate chips and Toll House Morsels probably has the best. They're perfect for baking and don't fall apart when mixing everything together.
Frances N.
El Centro, CA
19 reviews
Can this chocolate be used to make cookies?
Megan P.
San Antonio, TX
184 reviews
Are these good for cookies?
diana v.
Wasco , CA
561 reviews
Whats a good way to eat these
Erica C.
98 reviews
These come in various sizes, mini etc...which one do you prefer and why?
Allison B.
Montevallo, AL
7 reviews
Are these good to bake with?

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