Nestlé® Toll House® Refrigerated Chocolate Chip Cookie Bar Dough


4.7 out of 5 stars
  • 5 Stars83%
  • 4 Stars13%
  • 3 Stars3%
  • 2 Stars1%
  • 1 Star0%


Just Break Apart The Pre-scored Dough And Bake. Each Cookie Is Bursting With The Nestlé® Toll House® Semi-sweet Morsels You’ve Loved For Years.


Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) , Sugar, Nestlé® Toll House® Semi -sweet Chocolate Morsels (Sugar, Chocolate, Milkfat, Cocoa Butter, Soy Lecithin, Natural Flavors), Shortening (Palm Oil, High Oleic Canola Oil, Beta Carotene [Color] ) , Wat Er, 2% Or Less Of Eggs, Molasses, Salt, Baking Soda (Contains Soy Lecithin) , Natural Flavor, Vanilla Extract. Contains : Egg, Wheat, Milk, Soy Ingredients. May Contain Peanuts And Tree Nuts. 

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Nestlé® Toll House® Refrigerated Chocolate Chip Cookie Bar Dough
Nestlé® Toll House® Refrigerated Chocolate Chip Cookie Bar Dough
Reviews (3,314)
Q&A (114)
Media (23)
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Kristina G.
Huntingtn Bch, CA
319 reviews
These are so easy to make and taste delicious. I love that it's a simple heat the oven, break apart, pop in the oven, and wait 11 minutes for ooey gooey cookies.
Meg D.
westerville, OH
66 reviews
AMAZING. these cookies really do come close to a homemade chocolate chip cookie recipe. They are always baked to perfection and the best part...they're nearly impossible to mess up!
Julia H.
Midland, MI
194 reviews
i eat this religiously. so good even when you don't bake it, which i know you aren't supposed to do, but honestly, it's probably even better that way. these cookies are also super easy to make because they're already split up for you, and only take about 10-12 minutes in the oven!
Laura S.
Round Rock , TX
1,162 reviews
Sweet Tooth Expert Level 4
I love having these in my freezer when I'm in the mood for baking cookies. They are amazing. I love the smell of them in my house. Very delicious! It's a must-have in my house. I would recommend them to anyone! I love having them in my house. It just a must have. 
Savannah C.
Rancho Cucamonga
369 reviews
Sweet Tooth Expert Level 1
I love chocolate chip cookies and this is my favorite frozen cookie brand. It makes everything so much easier when I can just take it out of the fridge and straighten to the oven. The cookies are delicious. I’ve been buying these for ever and will continue to buy.
Ashton P.
Dakota City, NE
185 reviews
I know I will have a few people be mad at me but I love this brand of cookie dough and I actually eat a little bit here and there raw! I have always eaten things like this raw growing up with my great grandma we would always bake and eat the doughs of cakes and cookies! It you cook it they are still very good too!
Sandy V.
251 reviews
I love buying this when I’m too lazy to make home made chocolate chip cookies. They’re easy to make and disappear quick every time I bake them. My family can’t get enough. They’re delicious and taste just like home made cookies.
Sabrina E.
Glendale, NY
196 reviews
Sweet Tooth Expert Level 1
These are great and super easy to make! The instructions are right on the back so it’s literally food proof. They taste way better then basic packaged cookies because it’s still kind of homemade. Try these you won’t be disappointed!!
Chyanne E.
Miami, FL
158 reviews
The tub of cookie dough is the BEST bang for your buck since you get an entire tub of it. You can be in control of your own sizes and make the dough last for however long you want. I highly recommend this to cookie lovers!
Laura M.
Manhattan , KS
127 reviews
These are pretty good cookies if you want to make it from the oven. It’s not bad at all, it has a good taste to it and I end up making a couple batches at once or you can even save it and use the rest for another time.
chasity v.
London, KY
31 reviews
Can you eat this cookie dough raw?
Cecilia H.
Lakeside, CA
48 reviews
Better than homemade?
rawan b.
Manteca, CA
Can you make these cookies in the microwave?
Olashade O.
64 reviews
How is it?
Olivia N.
Bismarck, ND
56 reviews
I have been wondering about this stuff forever. Is it actually good? Or is it just hyped up? Can you eat it raw? How do the cookies turn out?

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