I make most of my soups from scratch with fresh meats, vegetables and home made broth... But I have a secret ingredient that takes them over the top and that is this Morton Seasoned Salt! It has just the right blend of spices to amp up any meal without overpowering the other flavors!
This is by far the best brand of seasoned salt, I use it all the time. I usually buy it at any grocery store, or Dollar General. The flavor is amazing, and gives a bold flavor to what ever you add it too, I always have this in my cabinets. It's also very affordable.
My mom has used this for as long as I can remember! Whether it was in the fried chicken recipe or on top of a fast food french-fry, we always had this around. Now that I'm on my own, I always have some on hand! It adds zest without being too spicy and adds great flavor to any meat, sauce, or even vegetable!