These biscuits are quite chewy, crunchy, crumbly and morish. I like to shove them into the fridge especially in the summer as it makes the caramel more brittle and gives a new dimension to the biscuit.

McVities chocolate digestives are amazing, but one you add a layer of caramel they turn outstanding. This tasty biscuit is a tea dunker, which makes the caramel layer warm and smooth , or just eat as is and it add a chewiness to the biscuit. Wash layer of biscuit, caramel and milk chocolate add something which makes the whole product very tasty.