McCormick Culinary® Mustard, Ground

McCormick Culinary® Mustard, Ground



McCormick® Culinary® Ground Mustard develops its sharp, hot, tangy flavor after moistened for about 10 minutes. Specially made for chefs to inspire extraordinary menus and deliver consistent recipes. Great to use in cheese soufflé, cheese spreads and sauces, deviled eggs, meatballs, ham spread, ham glaze, beef, sausage, and cold meat.



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McCormick Culinary® Mustard, Ground
McCormick Culinary® Mustard, Ground
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