Does the icing give the sugar cookies any additional flavor besides just being sweet?
I love sugar cookies and I was wondering if these get hard after a while? I've heard they're really soft and was wondering if they stay that way for a long time while in the package.
I know most stores have their own versions of these, has anyone tasted multiple brands and can say how these compare to the ones found in local grocery chains? Do you think the formula is different enough to warrant going somewhere specific?