2 varieties available
Manischewitz Wide Premium Enriched Egg Noodles
The best egg noodles I have ever used in my home made chicken noodle soup. they are not soggy and do not triple in size. no need to boil, just add to soup as it's cooling down and you'll get perfect al dente kosher egg noodles for soup!
I definitely recommend this noodle for homemade soup. Also good for noodle dishes such as beef stroganoff. Also the product is Kosher.
These are perfect for when I make a dish like beef stroganoff. they cook up pretty fast and go well with the dish. also good for soups.
These are great! My favorite noodles for beef stroganoff, hands down! They cook very well and don't get mushy like some other brands.
Delicious addition to any meal calling for egg noodles. They hold their shape and the consistency isn't mushy like many egg noodles.
I use these to make side dishes and they always come out really good! Just follow the directions on the package and you're good to go
This was used quite often in our home. Add butter and Parmesan cheese to it right after its cooked and it tastes so good!
Q & A
Be the First to Ask a Question