Espressos on the other hand are a little bit rarer for me to drink since I only have a Moka pot at home. I specifically use this espresso ground for my Moka pot and at work for my cappuccino machine. It is really good value for very tasty espresso. It gives nice crema and has a little bit of a burnt flavor, but all in all it is a great espresso grind for many different preparations. I recommend it, especially if you are new to the espresso game. Certain coffee shops make better espresso, but for a grind you can get in any supermarket, this is my first choice.
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