Woah there, it looks like your browser is out of date.

To get the best experience, please update your browser.

Tondzra H.
Tondzra H.
Brookfield , WI
24 reviews
Have any of you guys have use this pie crust? Does it break up into pieces or stay in it's form?
Ashley H.
Ashley H.
Bloomsburg, PA
7 months, 3 weeks ago
Badge Icon
Sweet Tooth Expert Level 2
I've used it. But homemade is better
Cancel
Melissa b.
Melissa b.
E Millinocket, ME
8 months, 2 weeks ago
I only use them for pudding pies
Cancel
Julissa L.
Julissa L.
10 months ago
It depends on how well you handle it. I usually never have a problem.
Cancel
Kristine O.
Kristine O.
Marrero, LA
10 months ago
I think it depends on how careful you are. I've had issues with cracking in the past, but I've also had perfect crusts, too.
Cancel
Esther B.
Esther B.
Glendale , AZ
10 months ago
You just have to be careful
Cancel
Jenna E.
Jenna E.
Parkersburg, WV
10 months, 1 week ago
Badge Icon
Sweet Tooth Expert Level 3
You have to be careful with it, but I usually have no issues with it cracking.
Cancel
Lydia B.
Lydia B.
Williston, ND
10 months, 2 weeks ago
Stays its form
Cancel
Alina M.
Alina M.
Fair Lawn, NJ
10 months, 2 weeks ago
I've encountered both situations. If you're careful with it, it usually stays together
Cancel

Join now to gain access to over 14 million product reviews, free full size samples, and the latest product news.

Get Started

Are you a Brand or Agency? Contact Us