This is such a convenient way to save time while baking and it actually tastes pretty good. I used it to make unicorn cheesecake with my sister and I highly recommend this pre-made crust especially for young bakers!
I bought this pie crust because a recipe suggested it. It was perfect and I didn’t have to do any work on a crust for a cheesecake which was important for me. I would recommend it to others and I would buy it again.
Easy to use and great if you want to save time from using graham cracker pie crust. I think these are best for no bake recipes. I've put them in the oven before to bake a little with whatever I filled inside it and it would come out a little burnt. The label actually comes with certain recipes so that's pretty neat. I think it's really convenient and the crust itself is very sturdy. Doesn't break easily and can withhold a good amount of the feeling. Tastes delicious too! Would recommend.
Grandma loves any excuse to cook and desserts are always a favorite Cheesecake has been a staple in our house for as long as I can remember whether it's Cherry topping strawberry topping blueberry topping whatever your favorite is this instant pie crust beats any other I've ever tried and the price is phenomenal
For a quick and easy no bake dessert I think these are a great choice. It kind of hard to remove from panlinning without it falling apart. Don't regularly buy this but when in a pinch, this is a good option to have.
VegetarianOrganicDairy FreeLow CarbNo Special Diet
I love this pie crust!! Not only does it help me by being delicious but it helps with baking a pie in a few minutes. Keebler Ready Crust Graham Crumb with pumpkin pie filling and i got the best tasting pie ever!
When your wanting to make a pie or a cheesecake this crust will meet your expectations and then some. I always use this crust. It has amazing flavor just like homemade. I was very satisfied with this product.
They are my go to crust for lazy holiday baking! But....there's always a but, they always crack way too easily. I know, I shouldn't expect them to hold up, as it is only graham crackers in a flimsy pan.
The simplest one that comes to mind is 1 box of jell-o instant pudding, whatever flavor you like - Chocolate for my Hubby. 1 cup of milk. Mix - with mixer or beat 5 minutes. Mix in about 2 oz of Cool Whip. Layer into the crust. Top with rest of Cool Whip. Decorate accordingly - I just do rainbow sprinkles. Can use skim milk for a guilt-free, but decadent treat. About 10 minutes or less prep time and hubby thinks I'm a domestic goddess.