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Johnsonville® Italian Hot Sausage uploaded by Maria C.Johnsonville® Italian Hot Sausage uploaded by Melisa C.Johnsonville® Italian Hot Sausage uploaded by Victoria V.
Johnsonville® Italian Hot Sausage

Johnsonville® Italian Hot Sausage

BY JOHNSONVILLE #27 in Sausage

4.7 out of 5 stars
  • 5 Stars73%
  • 4 Stars27%
  • 3 Stars0%
  • 2 Stars0%
  • 1 Star0%
4.73 / 5 based on 26 Reviews

Product Description

Johnsonville® Hot Italian Sausage.
BHA, propyl gallate, citric acid added to help protect flavor.
Only premium cuts of pork.
Crushed red pepper and spice blend.
U.S. inspected and passed by department of agriculture. Est. 5536.

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Top Questions See all 2 Q&A

Johnsonville® Italian Hot Sausage
Johnsonville® Italian Hot Sausage
Reviews (26)
Q&A (2)
Media (3)
Leave a Review
Maygan A.
Maygan A.
Los Angeles, CA
73 reviews
These taste amazing, and made with pasta it is like the best combo ever! I bet they will taste good with other dishes
Tami S.
Tami S.
Lk Havasu Cty, AZ
148 reviews
This is good stuff. I have liked every Johnsonville sausage flavor that I have tried. They have a quality product for a reasonable price
Diane L.
Diane L.
Amherst, OH
49 reviews
I'm not a fan of these but my husband loves all varieties of Johnsonville sausages and brats so I make them for him!
Angelena V.
Angelena V.
Bel Air, MD
83 reviews
Sometimes when making spaghetti for dinner I like to change things up a little bit. Instead of using ground beef, I will used the ground Italian sausage. It gives the spaghetti the extra flavor so your not eating the same old spaghetti all the time!
Suzette T.
Suzette T.
Baton Rouge , LA
128 reviews
My family loves these with their spaghetti sauce. I'm not a huge fan, but if they make the kids happy they make a mom happy.
Lynn D.
Lynn D.
Welland, Ontario
1 review
Love them. Also if you are a coupon user like I am they will send you coupons for their sausages every three months if you request them from their website in the contact us tab :)
Janelle H.
Janelle H.
Charleston, WV
22 reviews
Would these be good if added to ground beef and pork to make meatballs? Would the be overwhelmingly spicy?
Stephanie G.
Stephanie G.
2 reviews
How hot is hot? I enjoy spicy foods, but sometimes I find foods labeled like this to be a bit mild.

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