ITALIAN BLEND ALL NATURAL CHEESE

ITALIAN BLEND ALL NATURAL CHEESE

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Description

INGREDIENTS: LOW MOISTURE PART-SKIM MOZZARELLA (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, CALCIUM CHLORIDE), SMOKE FLAVOR PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, SMOKE FLAVORING), ROMANO CHEESE AGED OVER 5 MONTHS (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE AGED OVER 10 MONTHS (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), FONTINA AND ASIAGO CHEESES (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH, CORN STARCH, DEXTROSE AND CALCIUM SULFATE (ADDED TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR).

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Clau C.
Bossier City, LA
261 reviews
ITALIAN BLEND ALL NATURAL CHEESE uploaded by Clau C.
Bueno, es un queso que se funde rápido, barato, y que es muy práctico. Normalmente es un multiusos para mi, en esta ocasión haré chiles rellenos y lo usaré para estos, 💜ITALIAN BLEND ALL NATURAL CHEESE
Bueno, es un queso que se funde rápido, barato, y que es muy práctico. Normalmente es un multiusos para mi, en esta ocasión haré chiles rellenos y lo usaré para estos, 💜ITALIAN BLEND ALL NATURAL CHEESE
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