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Hanover Garbanzo Beans uploaded by Kat M.
Hanover Garbanzo Beans

Hanover Garbanzo Beans

BY HANOVER

4.9 out of 5 stars
  • 5 Stars92%
  • 4 Stars8%
  • 3 Stars0%
  • 2 Stars0%
  • 1 Star0%
4.92 / 5 based on 13 Reviews

Product Description

Hanover® Garbanzo Beans.
A garnish for salads.
Chick peas.
Rich in fiber.
See back panel for nutritional information. see more...

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Hanover Garbanzo Beans
Hanover Garbanzo Beans
Reviews (13)
Q&A (0)
Media (1)
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REVIEWS
Bridgett T.
Ashland , KY
52 reviews
Foodie Expert Level 1
I like to take these and put the with fresh lettuce, green onions, & fried up bacon bits & the wilt it with the bacon grease! Amazing! Flavor is mild in these but when made with right dish.....they're fantastic & they're cheap!
Jessica O.
Elmhurst, NY
17 reviews
These are my favorite beans. I use sazon and adobe to reason then and garlic powder. These are big and juicy and they boil really nicely. They also soften easily and they taste amazing.
Katie M.
Smithfield, VA
67 reviews
Foodie Expert Level 2
These make whipping up homemade hummus or toasted chickpea appetizers a quick and easy job. Consistently a good product and the brand I look to when buying chickpeas for recipes.
brandi t.
98 reviews
Foodie Expert Level 1
Love these! we make these a few times a month! Goes great with pork chops and my favorite meatloaf! my kids love them and they absolutely hate beans!
Donna H.
Woodbridge, VA
18 reviews
Foodie Expert Level 1
Hanover brand items tend to be the most reasonably priced canned beans in my local supermarkets, and they are high quality as well.
Kat M.
Black Creek, NC
84 reviews
Foodie Expert Level 3
Using garbanzo beans to make fake tuna salad. Added fake mayo, nutritional yeast, salt, cumin, and dill. #advancedveganism
Meg M.
30 reviews
I love chickpeas to put in salad or bean salad or even make homemade hummus, great to mix with black and kidney beans
Amber L.
505 reviews
Foodie Expert Level 5
These are great. We like to eat them right out of the can or mash them up with garlic to make homemade hummus.
Adrienne J.
North Augusta, SC
44 reviews
I love chick peas, and since these are canned, I don't have to go through the trouble of boiling dried ones!
Emily B.
Union City, NJ
193 reviews
Foodie Expert Level 2
I love garbanzo salad made with black beans corn and vegetables. you could eat it with almost anything.
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