Goya® Small Red Beans
4.91 / 5 based on 76 Reviews
Enjoy chilis, stews and soups with these Goya Small Red Beans. Use them to add protein and flavor to almost any Latino dish.
Goya Small Red Beans:
- Goya red beans are ideal for rice and beans, chili and refried beans
- Just heat and serve
Ingredients: Small Red Beans, Water, Salt and Calcium Disodium EDTA Added to Promote Color Retention.
Top Questions See all 13 Q&A
Goya® Small Red Beans
I use this brand like all the time and I never had an issue with it, it tastes fantastic if you know how to cook them that's. Its affordable and you can find them pretty much anywhere. Easy and fast dinner.
In Puerto Rico We Always Have beans On Our Table Ready To Eat. Is A Great Flavor To Eat With Some Rice And Any Other Complement.
I live for these "GOYA red small beans ," it's good , I use it in my rice, and it's easy to make , I do recommend
I haven't came across a canned bean that can be faulted for its taste. Nevertheless, red beans are not that versatile to me for recipes. I use them in soup, chili and rice dishes. I think its because of their unique taste and heavy texture.
when it comes to beans this is he only brand that i trust. I use a lot beans , my family is a big fan. Its very healthy and delicious product to consume. This why i need to make sure that i se the highest quality to always have delicious meal that all my family loves.
I️ use these all the time for taco salads and then in the fall I️ use them in my chili. They have a great flavor and these are not expensive.
I love my Goya Small red beans. They taste absolutely delicious and are so versatile. I use it in countless recipes and the whole family loves them. I usually purchase them at my local stop and shop and the are so reasonably priced. Highly recommend!
Love these beans with some Sazon Goya orange seasoning packets and once cooked add some mozzarella cheese! Goshhhhh!!!! So good! Plus side my kids are able to get these on their Wic! Son tears these up every time!
Very good flavor! I use these in my cooking all the time and they always add a great taste.
Very tasty. I like mine over white rice or with Puerto Rican foods. Taste is absolutely amazing !!
Q & A
I've never ate red beans..do they actually taste different than pinto beans?
Where do you get your Goya Small red Beans can from?
How are these beans for chilis and soups? Are they salty right out of the can or generally "natural" (i.e. no spices added)?
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