The Best Instant Ramen Flavors
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Goya Green Pigeon Peas
Goya anything is a tradition in our household. I won't eat this unless it is in arroz con gandules. I make a mean arroz con gandules. They cook so perfectly and are so delicious. Good thing they are good for you. I will not use any other brand. I have tried others when I couldn't find the Goya brand and there is no comparison!
If your Puerto Rican, then you know what these are! These are the main ingredient in the popular dish, Arroz con Gandules. They are delicious and a must have! They are affordable and I definitely recommend anyone to try these with red rice!
My top pick over other brands to use when making arroz con gandules!!!!!! When I see cans on sale for 99 cents or lower I stock up!
Add it to your meal if you have kids like me and don't have time to take the frozen peas out crack this can open add butter so seasoning and you got some veggies with rice or whatever you are serving
This is used to make arroz con gandulez a traditional dish in Puerto rico. I'm not much of a beans /peas person but this is the only way I will eat it. it's so good made with yellow rice
Like I said before I'm not puerto Rican but I do try to make arroz con gandules and I use these.
I always use pigeon peas from Goya to make arroz con gondules, if I use any other brand of pigeon peas it just doesn't come out the same
My favorite vegetables in the whole world and if they come from la Goya they most be delicious
I love these... i use them almost everyday... super good... definitely recommend to everyone..
For more salads and rice with crisp vegetables. Good taste, firm but not hard, good quantity, quality is not said and price super cheap
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