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Goya Adobo with Pepper uploaded by Jennifer V.Goya Adobo with Pepper uploaded by Catherine I.
Goya Adobo with Pepper
2 varieties available

Goya Adobo with Pepper

BY GOYA

4.7 out of 5 stars
  • 5 Stars83%
  • 4 Stars14%
  • 3 Stars0%
  • 2 Stars3%
  • 1 Star0%
4.78 / 5 based on 36 Reviews

Product Description

Goya® Adobo All Purpose Seasoning With Pepper. see more...

Top Questions See all 1 Q&A

  • What is your favorite thing to put Adobo on?5 Answers
Goya Adobo with Pepper
Goya Adobo with Pepper
Reviews (36)
Q&A (1)
Media (2)
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Kimee M.
123 reviews
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Foodie Expert
Level 2
I use this on almost a majority of my meats. I love the fact that it has pepper in it because I'm a huge fan of using pepper! Great taste .
Emily R.
Chicago, IL
24 reviews
This right here is the go to ingredient to all my foods ! It’s the tastiest and easiest to find ! It pairs well with any meats I make and I’m always satisfied with the outcome favor !
Ashley C.
50 reviews
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Foodie Expert
Level 1
As a Hispanic woman, this is my life saver. I put this $hit on everything.

It’ll make any fish,meat or poultry taste wonderful and add so much flavor!

Even considered an essential for vegetarians. It’s a must!
Cheyenne D.
Utica, NY
195 reviews
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Foodie Expert
Level 1
This is a must have in the kitchen. You can add it to do many things and make it taste delicious. Makes chicken taste like chicken. The bottle lasts a long time.
Crystal W.
Knoxville, TN
317 reviews
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Foodie Expert
Level 5
Meat, fish, steak, chicken, burgers, fries, even using it in eggs instead of salt and pepper...Adobo is a staple in my house. It is one of my favorite "All Purpose Seasonings". Just the right amount of garlic, oregano and other seasonings. This definitely replaces about 60 percent of all seasons in anybody's cabinet!!
Aura A.
Hialeah, FL
66 reviews
I think this is such an under rated item. My sister in law uses it and brought it over one time during a cook out. I fell in LOVE with it! It is absolutely great on chicken, especially chicken legs to be grilled. It is amazing...!
Sarah L.
New York, NY
201 reviews
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Foodie Expert
Level 2
This is the perfect all purpose seasoning! I love how it can be incorporated in so many things. The one downfall is that it can come off way too salty. So, if you use this in a dish you probably don't need to use any extra salt!
Vanna L.
Colorado Spgs, CO
948 reviews
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Foodie Expert
Level 5
Definitely a must have for cooking! I use this on almost everything, poultry, fish, steak, vegetables, you name it. Instead of grabbing all different kinds of seasoning, I just reach for this instead. It's a little salty though, so you definitely won't need to use any extra salt/pepper.
Andrea L.
Miami, Florida
118 reviews
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Foodie Expert
Level 2
Definitely a must have for cooking! I use this on almost everything, poultry, fish, steak, vegetables, you name it. Instead of grabbing all different kinds of seasoning, I just reach for this instead. It's a little salty though, so you definitely won't need to use any extra salt/pepper.
Brian G.
15 reviews
GOYA is awesome! I'm a young hispanic adult male and I literally put adobo on everything I eat. It makes everything all the better. I put it on steak, chicken, shrimp, lobster and all kinds of things.
Brian G.
15 reviews
What is your favorite thing to put Adobo on?

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