My favorite snack pack for home as well as day trips etc. The Italian dry salami tastes a bit peppered and the provolone is aged and perfect. Can be eaten individually or add crackers, make a sandwich or roll them together for an appetizer. I've also used for Charcuterie boards adding olives, dips and anything else you like. Suggest you buy the larger bag and not snack size, it'll make a lot more.