The Best Chicken Marinades
Frank's RedHot® Original Cayenne Pepper Sauce
4.75 / 5 based on 4,042 Reviews
THE PERFECT BLEND OF FLAVOR AND HEAT
Frank's RedHot® Original Cayenne Pepper Sauce is made with a premium blend of aged cayenne peppers that add a kick of heat and a whole lot of flavor to your favorite foods. The great taste of Frank's RedHot® made our hot pepper sauce the secret ingredient in the original Buffalo wings created in Buffalo, NY in 1964. Try our Original Buffalo Chicken Wing recipe for authentic restaurant taste.
Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt And Garlic Powder.
Top Questions See all 75 Q&A
The only hot sauce I use it has a delicious flavor specialty on buffalo wings its just the best!!!
Hands down the best hot sauce... And the only sauce I would ever use to make my ever-requested Buffalo Chicken Dip!! Seriously it's so good!! It is full-flavored and hot, but not melt your face off hot... Which is perfect!
Love this stuff. Mix with melted butter and give your wings a classic buffalo flavor. I also appreciate that it's made just with cayenne pepper and isn't full of other unpronounceable ingredients. (Speaking of the original version, not the thick.). Excellent staple, my fav!
Their motto is so true for me. I love franks red on anything. Pasta, Pizza, Chicken. Love. Love. Love.
I have yet to find something that doesn't go perfectly with. Franks is the only hot sauce I think of when I think hot sauce.
I mom uses Frank's red hot sauce on chicken wings. I absolutely love it. I think it is delicious. It has a kick, but won't set your mouth on fire.
We always have a bottle of this in my house. My husband likes to put it on just about everything, and the price is great.
Red Hot is cheaper that Tabasco but just as good. For those chicken wings lovers - you will admire the sauce's taste or make your own buffalo sauce.
My family LOVES this stuff! I put it in all of my food also, spaghetti sauce, chili, meatloaf, taco meat, baste chicken breasts while they cook. It is awesome!
I put this stuff on everything. I have to rotate between this, Sriracha and Tajin.
Q & A
I've never tried Franks RedHot before. Does it taste like Buffalo wing sauce?
What is your favorite thing to cook with Frank's Red Hot?
Is this hot enough to make your eyes tear up?
Besides wing, what else do you use it for??
What other Frank's RedHot flavors have you tried?
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