The texture is great. It almost seems like a regular noodle. The aftertaste is not too bad. I’m not too used to gluten-free so it’s something you’d have to get used to the taste. Their parents is great cheese us is pretty good. I give it a four out of five stars reheating is fineeasy to use same as a regular box of mac & cheese just spoil it. The parents is nice. I think this is a good purchase for someone that’s gluten-free. I’m not gluten-free but I was willing to try it. It’s a taste. You must get used to, but it’s pretty good.

The taste of the cheese powder needs to be improved. It tasted sweet instead of tangy like cheese. I will say if you refrigerate it overnight the taste does get better. I add black pepper and crushed pepper flakes for seasoning.

I didn’t like it. I’m glad the vegans have an option but I think it is pricey and the taste and texture are off. There are really one like 2 servings and it costs $4. That’s like double the price of the non-vegan option.