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Crisco All-Vegetable Shortening
3 varieties available

Crisco All-Vegetable Shortening

BY CRISCO #1 in Shortening

4.7 out of 5 stars
  • 5 Stars82%
  • 4 Stars15%
  • 3 Stars2%
  • 2 Stars0%
  • 1 Star1%
4.76 / 5 based on 82 Reviews

Product Description

Crisco® All-Vegetable Shortening.

Great for cooking & baking.

Use instead of butter or margarine.

50% Less saturated fat than butter.

Per 1 Tbsp.

110 calories.

3g sat fat, 16% DV.

0mg sodium, 0% DV.

0g sugars.

0g trans fat per serving.

See directions for use.

12g fat per serving. See nutrition information for fat and saturated fat content. see more...

Top Questions See all 15 Q&A

  • What does everyone else use this for besides baking?8 Answers
  • Where can I buy this one close to London?1 Answers
  • Always been curious about this and recently bought some t...3 Answers
Crisco All-Vegetable Shortening
Crisco All-Vegetable Shortening
Reviews (82)
Q&A (3)
Media (5)
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REVIEWS
Lauren M.
80 reviews
Review for: All Vegetable Shortening 48 oz more...
As a stay at home mom, the cooking/baking and budgeting for it, is a large task that I wanted to take on. Keeping a tub of this and the butter flavored Crisco is a must! It makes homemade crusts, cookies, and so much more, taste that much better! Knowing I always have it on hand makes my job just a “little” bit easier.
Bethany L.
reynoldsburg
4 reviews
Review for: All Vegetable Shortening 48 oz more...
I use this product quite often, I love it. I usually buy it at Kroger. I often buy more than one at a time, I wish they carried a bigger container. I will only buy this brand of shortening, others do not compare.
Veronica S.
1048 reviews
Foodie Expert Level 4
Review for: Shortening All Vegetable 16 oz more...
I always have a container of Crisco all vegetable shortening in my pantry. It has so many uses and it's such a versatile ingredient. Mostly I use it as a greasing agent for pans
Kristi R.
Raytown, MO
537 reviews
Foodie Expert Level 4
Despite the fact that Crisco is not really good for you...at all...it's still just a good ingredient! It makes baked items so flaky and good. There's just really not another item that can truly replace Crisco in a recipe. It's very affordable. I appreciate the big opening on the can so you can easily get a spatula or spoon in.
Emily F.
GREEN BAY, WI
729 reviews
This is the Number 1 in shortening. I would not trust any other brand for shortening ever! When using it in baking or in cooking, the taste is the best in comparison to other brands. It works great when mixed with butter, for frying or baking.
Rachid L.
56 reviews
Foodie Expert Level 1
Review for: All Vegetable Shortening 48 oz more...
Crisco is great ingredient it makes all baked delicious and tasty . whether you use it for baking cookies or cooking chicken they all will come 100% times better.
Morgan J.
Dalton, GA
79 reviews
Review for: All Vegetable Shortening 48 oz more...
As a southern girl, you can never go wrong with stuff! You will never have anything stick to your pans if you run some of this in it. It’s good for baking too but it works for just about anything! Super cheap too!
Andrea F.
Ottawa
65 reviews
Foodie Expert Level 1
Review for: Shortening All Vegetable 16 oz, All Vegetable Shortening 48 oz, Shortening All Vegetable 6 lb more...
As a baker, I cannot live without this stuff. It makes my cookies, cakes, pies you name it 100 times better. I have always grown up using this. You can buy this anywhere for a great cost too!
Laura Lee W.
Bothell
94 reviews
Foodie Expert Level 1
Always reminds me of my mom using shortening. And apparently it reminds many other people in the same thing. You can't get the same results baking with anything other than Crisco
Frances R.
Antioch, TN
100 reviews
Review for: Shortening All Vegetable 16 oz more...
Bueno esta manteca la uso para muchas cosas y no la cambio por ninguna porque es la única que me da resultados perfecto donde quiera que la uso para cualquier postre
Shelby Y.
Senatobia, MS
89 reviews
Foodie Expert Level 2
What does everyone else use this for besides baking?
Jayden M.
Boise, ID
345 reviews
Foodie Expert Level 3
Always been curious about this and recently bought some to try it out but haven't found any good recipes... what do you usually use it for?
Mariangela C.
Bishop, Hertfordshire
260 reviews
Foodie Expert Level 1
Where can I buy this one close to London?

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