Cakebread Chardonnay is a go to favorite. It's smoothness and light buttery taste goes extremely well with oysters and other seafood complimenting each other to the last drop. Served chilled, especially on a warm summer evening, provides a light refreshing flavor giving a great ending for any day.

Usually not a big fan of Napa Valley Chardonnays but this one is definitely an exception! Nice oak yet acidic and buttery all at the same time. Nice and refreshing Chardonnay!