A holiday staple! My grandmothers always made rolls from scratch, even just for a regular Tuesday night dinner, but on holidays we wanted the BROWN 'N SERVEs! It was such fun to tear them apart and put little pats of butter between all the pieces. One year on Thanksgiving it was my brother's job to bring the brown 'n serve rolls and he forgot them - so now every year we like to say to him, "HEY REMEMBER THAT TIME YOU RUINED THANKSGIVING?" :)
I make these every Thanksgiving! They're so delicious, my family associates them with holiday dinners as much as turkey or stuffing. They're so quick to prepare - just a few minutes in the oven, and you have fresh baked bread!