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Bragg Liquid Aminos All Purpose Seasoning
2 varieties available

Bragg Liquid Aminos All Purpose Seasoning

BY BRAGG

4.8 out of 5 stars
  • 5 Stars86%
  • 4 Stars14%
  • 3 Stars0%
  • 2 Stars0%
  • 1 Star0%
4.86 / 5 based on 56 Reviews

Product Description

Bragg???????????????? Liquid Aminos All Purpose Seasonings.
Patricia Bragg, N.D., Ph.D.
Pioneer Health Crusader. Health Educator, Author.
Paul C. Bragg, N.D., Ph.D. Originator Health Stores Life Extension Specialist.
1912 2012. Celebrating 100 years.
From Soy Protein.
Natural Soy Sauce Alternative.
Gluten-Free.
Contains No Preservatives.
NON GMO Project.
Verified.
Nongmoproject.org.
32 fl oz (1 qt) 946ml. see more...

Top Questions See all 1 Q&A

  • How is this better than similar products? And how is it supposed ...3 Answers
Bragg Liquid Aminos All Purpose Seasoning
Bragg Liquid Aminos All Purpose Seasoning
Reviews (56)
Q&A (1)
Media (6)
REVIEWS
PRODUCT HIGHLIGHTS
  • "Very high in sodium as well, but you only need to use a little bit to get a great flavor." in 1 review
  • "Has strong soy flavor to it but I just make sure to use a small amount whenever I am cooking with it." in 1 review
Magda D.
Pawtucket , RI
352 reviews
Foodie Expert Level 4
I cannot even begin to brag enough about this product. I love adding soy sauce to my meals to give it that Asian inspired flavor but I was always concerned about the sodium. Then I found this amazing solution. I use this bottle for all my healthy Asian inspired meals without the guilt. It tastes amazing and is so much better for you. And a little bit goes a long way. My favorite dish to make with this is cauliflower fried rice. So delicious and sooo healthy. Win win!
Brittany W.
Atlanta, GA
280 reviews
Foodie Expert Level 3
We put Bragg's liquid aminos on everything! Steamed broccoli, fresh popcorn, rice and quinoa, stir fry, marinades and crockpot recipes. Tastes like soy sauce but better. And it is so good for you with all of those added aminos!
Laura T.
Altoona, PA
208 reviews
Foodie Expert Level 1
Review for: Liquid Aminos 16 oz more...
This product is a game changer! Delicious, low sodium, and good for you seasoning. I tend to use mine on veggies most as a substitute soy sauce. I purchased mine at our local grocery store. I will definitely keep purchasing!
Dione P.
Forest Park, GA
192 reviews
Foodie Expert Level 2
Review for: Liquid Aminos more...
My mother introduced me to Bragg liquid aminos very early in childhood. As a result I also keep it in my fridge. I use it once food is cooked for a salty, complex kind of zing. Good on salads, or any type of meat.
Kimberly d.
Oakland, CA
157 reviews
Foodie Expert Level 1
I bought these liquid aminos because this product is listed in many vegan recipes.  I have the vegan "Betty Crocker" cookbook and many of the recipes call for this seasoning sauce.  It seems to taste like soy sauce.  It's gluten-free alternative to soy sauce but I didn't notice a big difference.  Since I'm not required to be gluten-free, I went back to soy sauce.
Stephanie R.
Jamaica, NY
56 reviews
Foodie Expert Level 1
Liquid aminos is by far the BEST way to go if you're looking for a healthy soy alternative. It tastes AMAZING and all you need is a hint to add to your favorite meal. It's not too expensive and is definitely worth the money. You will not be disappointed.
Kyndall W.
Glen Allen, VA
20 reviews
Review for: Liquid Aminos more...
Loooove Bragg's liquid aminos! I also have it stocked at home. I use this for KALE CHIPS which is amazing and so easy, and also to make sauces for Asian-inspired dishes. Mixed with maple syrup or honey this makes a great glaze for Brussels or tofu. Love.
Faith H.
Tulsa, OK
163 reviews
Foodie Expert Level 1
Oh do I love this! Favorite thing we feel healthy when I eat it our house never goes without a bottle of brag. Great on chicken meat or vegetables, it has such a good flavor! I introduced my mother to it and now she’s hooked is well!
Amanda L.
Bardstown , KY
105 reviews
I’ve been trying to eat food with cleaner ingredients lately and bragged liquid aminos are a great alternative to traditional soy sauce! I️ use it on chicken, veggies, rice and more!
Aya R.
Brooklyn, NY
10 reviews
We use this almost every day, both in replacing soy sauce when we cook Chinese food and instead of salt in cooking. It's a wonderful low sodium product that's very affordable and taste great.
Adrienne K.
76 reviews
How is this better than similar products? And how is it supposed to be used? Like as just an additive to a dish?

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