Bob's Red Mill Tapioca Flour
Top Questions See all 4 Q&A
- "I keep this on hand for my gluten free baking , I have made topping for chicken with this stuff mixed with almond meal " in 3 reviews
- "Bob's makes great gluten free flours and tapioca is one of my favorites." in 1 review
I use this tapioca flour to make a Brazilian recipe. I hydrate it, drain it and reserve it in the refrigerator. But it should last longer than it lasted. In four days, the tapioca turned a purplish color. I did not take the risk and throw away the product. I'm going to buy again, but I know I have to consume as soon as possible. I bought it at Lunds & Byerlys.
they have pretty much everything you need whether you're cooking, baking, etc.
Good quality and good price for the product.
Just wish that they will come out with zipped bags.
PHOTOS & VIDEOS
See All Photos & Videos