The Best Instant Ramen Flavors
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My mother recently purchased the gluten free pizza mix from this company for no other reason than to jump on a bandwagon as none of us have a gluten allergy.
I've used Bob's quinoa and steel cut oats from a local organic/farmer's market and have been pretty pleased with the results.
I use the steel cut oats frequently for breakfast, always have the polenta on hand to make as a side, and also use the flax meal in my smoothies.
Bob's red mill is also the only brand that sells almond flour in my local grocery store which is great because I use it for baking a lot.
I try to stay as close to a "Paleo Lifestyle" as I can... the almond meal, Coconut flour, flax seed, arrowroot, tapioca, etc allow me to still bake some yummy treats, make pancakes/waffles, and just expirement around.
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