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Bob's Red Mill Premium Quality Potato Starch Unmodified uploaded by Lorna W.
Bob's Red Mill Premium Quality Potato Starch Unmodified
2 varieties available

Bob's Red Mill Premium Quality Potato Starch Unmodified

BY BOB'S RED MILL

4.5 out of 5 stars
  • 5 Stars55%
  • 4 Stars45%
  • 3 Stars0%
  • 2 Stars0%
  • 1 Star0%
4.55 / 5 based on 11 Reviews

Product Description

Descriptions:

  • To Your Good Health... Bob Moore
  • Gluten Free
  • You Can See Our Quality!
  • Kosher Pareve

Bob's Red Mill Potato Starch is made from top quality high starch potatoes by a natural water and filtration process. It is excellent as a thickener for making gravies, sauces, soups or stews. Our Potato Starch is also a terrific ingredient for gluten-free baking, as it produces a tender, moist crumb.

Bob's Red Mill products labeled Gluten Free are batch tested in our quality control laboratory. We use an ELISA Gluten Assay test to determine if a product is gluten free.

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Top Questions See all 2 Q&A

Bob's Red Mill Premium Quality Potato Starch Unmodified
Bob's Red Mill Premium Quality Potato Starch Unmodified
Reviews (11)
Q&A (2)
Media (1)
REVIEWS
Erin A.
65 reviews
Review for: Bob's Red Mill Potato Starch more...
Definitely a must have if you are gluten intolerant or have celiac disease! I love Bob's Red Mill products- they take pride in what they do and for a good reason too! I use this particular product a lot!
Rachel D.
Dallas, TX
89 reviews
Foodie Expert Level 2
Potato starch is an excellent replacement for corn starch and other thickeners, especially during Passover or if you are paleo or whole30! I use it all the time and love it!
Hilary B.
Dripping Spgs, TX
165 reviews
Review for: Bob's Red Mill Potato Starch more...
I use potato starch when I make gluten-free flour mixes for baking. It's a great thickening agent. It's pricey, but this bag will last a very long time as you don't need much.
Shauna M.
137 reviews
Foodie Expert Level 3
Review for: Bob's Red Mill Potato Starch more...
This is a must have if you make chicken karagge. It stayed firm and was yummy. I haven't used this yet for baking but my GF cooking buddies all swear by this stuff.
Shauna S.
Las Vegas, NV
12 reviews
Review for: Bob's Red Mill Potato Starch more...
I love this product! I use it whenever I need to thicken anything. Its the same in many ways to corn starch, only it is from potatoes! It has NO GMOs, its to be use in moderation like other starches but its a great alternative to Corn Starch!
Sheli C.
Tarzana, CA
51 reviews
Foodie Expert Level 1
Review for: Bob's Red Mill Potato Starch more...
This is a great replacement for flour for passover. It tastes really good too! Cakes and breads still fluff up a bit, albiet not as much as regular flour but its a nice alternative.
Jessica C.
Dallas, TX
6 reviews
Review for: Bob's Red Mill Potato Starch more...
Bob's Red Mill makes pretty awesome stuff, and this potato starch is no exception. It can be pretty pricey, but it is worth is to make awesome baked goods that are gluten free.
Alyaa A.
133 reviews
Foodie Expert Level 2
Review for: Bob's Red Mill Potato Starch more...
I love this whenever I am frying chicken it makes it so crispy and not soggy perfect if you are going to top it with sauce
Sara H.
Sheridan, WY
120 reviews
Review for: Potato Starch 24 oz more...
Works nicely in recipes as a non gluten flour, but also nice instead of potato flakes in things as a thickener
Mary H.
Pearl City, HI
20 reviews
Foodie Expert Level 2
Review for: Bob's Red Mill Potato Starch more...
I use this product in place of corn starch in ALL my cooking 1:1 and it works so very well. I just love it!
Lorna W.
637 reviews
Foodie Expert Level 4
Has anyone taken this for diabetes/resistant starch, what were your results?
Darlina L.
Philadelphia, PA
18 reviews
What are some good recipes for this potato starch?

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