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Birds Eye Recipe Ready Chopped Green Peppers & Onions

Birds Eye Recipe Ready Chopped Green Peppers & Onions

BY BIRDS EYE #13 in Frozen Vegetables

4.7 out of 5 stars
  • 5 Stars76%
  • 4 Stars21%
  • 3 Stars3%
  • 2 Stars0%
  • 1 Star0%
4.73 / 5 based on 33 Reviews

Product Description

Birds Eye Recipe Ready Chopped Green Peppers & Onions: Pre-chopped Time saving All natural No preservatives Great for chili Try in sloppy joes or taco skillet see more...

Top Questions See all 2 Q&A

Birds Eye Recipe Ready Chopped Green Peppers & Onions
Birds Eye Recipe Ready Chopped Green Peppers & Onions
Reviews (33)
Q&A (2)
Leave a Review
REVIEWS
Amanda C.
265 reviews
Foodie Expert Level 2
Use these frequwntly for soups, as well as pairing with chicken fajitas and tacos. Love the ease and convenience of this product. I use a bit of oil to brown them up and that's all they need. So great
Jennifer B.
Brockport, NY
22 reviews
I love these Birds Eye frozen, chopped peppers and onions! They are great for when you're trying to make a quick meal. I don't use them all of the time simply because it's not as economical as buying fresh. They're perfect though when I need to make something quickly and don't have the time to chop veggies. They always taste great too. Once they're cooked they really don't taste any different than fresh cooked. I would definitely recommend these to anyone that loves to cook with peppers and onions and needs something convenient.
Ashley A.
Savannah, GA
9 reviews
Let's face it, I'm super lazy and I hate chopping vegetables, but also wasting food, any food, especially produce. With Birds Eye, the work is already done and I have flash frozen nutritious veggies just waiting to be thrown into any recipe. I can throw this particular blend into chili, fajitas, omelets, into brown rice with a lean protein, the possibilities are simply endless.
Ashley R.
Wetumpka, AL
92 reviews
I love to cook but hate prepping especially onions. I seriously have about 20 packs of these and other varieties of the recipe ready veggies in my freezer! So easy to throw into a dish and they taste awesome! I find some frozen onions and peppers have a weird taste but these do not! Totally recommend this product!
Megan B.
Muskegon, MI
21 reviews
I'm a big advocate for meal-prepping ahead of time, but in a pinch - this is great! I don't use it in place of "unflavored" sauteed veggies, but it's super easy and helpful for "saucy" dishes like stir fry, curry, or casseroles. Cuts down on prep time and is a way faster clean-up than dicing fresh!
Arline G.
Tampa, FL
95 reviews
Foodie Expert Level 4
I am a huge fan of these recipe ready chopped onion and pepper bags. In my opinion they are second best to fresh vegetables and mess free! I can toss them into my stir fry or sauces frozen and they still get done quickly.
Emily F.
Concord, NC
17 reviews
I love the convenience of the Birds Eye recipe ready products. I especially enjoy the chopped green peppers and onion blend. Especially with my omelets, defrost the needed amount in a pan, and toss in you eggs and other desired toppings. YUM
Michelle R.
Ashland, PA
25 reviews
These were just amazing I can't wait to get more very healthy and I just found that they would be even better for your friends too so why not try share I am a first time user and share share share everyone
Malina B.
8 reviews
Great for a quick, no hassel (and tear-free) way to add flavor. I've tried it mixed in with fried potatoes, pasta sauce, omelettes, chili, fajitas, stuffed pepper soup..... (List goes on and on.) I love love love love it. It's a life savor when you don't have the time or energy to chop fresh veggies.
Jennifer K.
Susquehanna, PA
54 reviews
Seriously so easy to use! Makes cooking dinner a snap. I even add these in eggs... I always keep this in my freezer so if I am in a hurry... I can still have chopped peppers and onions!
Cait O.
4 reviews
Foodie Expert Level 1
How is the ratio of peppers to onions? Some products give you only a little bit of one vegetable and a ton of the rest.
Ashley A.
Seattle, WA
413 reviews
Foodie Expert Level 4
How does this taste in comparison to fresh vegetables?

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